Archive for the ‘pepper’ Category

The Sunday Breakfast: Taking It Easy

Posted by: Ernest Barteldes on June 21, 2017

Learning Polish Cooking A Dish at a Time: Salmon Kulebiak

Posted by: Ernest Barteldes on March 5, 2017

Feeling the Burn: At the 2016 NYC Hot Sauce Expo

Posted by: Ernest Barteldes on April 24, 2016

Laying Low For New Year’s Eve

Posted by: Ernest Barteldes on January 11, 2016

Our Christmas Dinner

Posted by: Ernest Barteldes on December 30, 2015

Cooking with Pearl (or Israeli) Couscous

Posted by: Ernest Barteldes on September 18, 2014

Let’s Make Some Chicken! + Chicken Mole Recipe

Posted by: Ernest Barteldes on May 29, 2014

Ode to the Humble Egg + Potato Crust Quiche

Posted by: Ernest Barteldes on May 6, 2014

The Modern Sandwich plus classic Brazilian Misto Quente

Posted by: Ernest Barteldes on April 26, 2014